Breakfast Burritos

A photo of my breakfast burritos.

Breakfast Burritos, Food Matters Leftover style. Energy for the day.

Ever since I visited California last june and had the best breakfast burrito ever, (sooo much better than McDonalds), I’ve enjoyed making them at home. Now, they’re not the exact same as I had down south, but that’s half the fun.

Since we had fajitas last night, we had leftover fajita veggies and tortillas, (sold as “whole wheat” but really more like “whole chemical” – I have to start making tortillas in addition to my normal bread), I fried up some potato and egg and put it in some tortillas with the reheated vegetables. It was the best breakfast I’ve had in a while, and a truly welcome change from the oatmeal that I’ve been eating.

If we still have the required leftovers tomorrow morning maybe I’ll do the same thing!

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  • What is Choices That Matter?

    I'm a guy named John, and I do most of the writing around here. I went from a really active lifestyle to a really inactive lifestyle very quickly and my body is noticing. On top of that I'm worried about what's happening to our planet, so, I'm trying to do something about it.

    For Christmas I received the book Food Matters, which I found very interesting and inspired me to start changing. Check out my first post for the beginning of the story.